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Original poster

******HELP!!!!****** Urgent help required

10 replies

iamapieceofcheesecake · 15/07/2006 10:49

Could anyone please tell me the best way to ice a cake using fondant icing? I have a '2' and a '1' to ice. Please, please, please, please anyone. i have the fondant rolled out and ready to go. HEEELLLPPP!!!!!

OP posts:
Reginald · 15/07/2006 10:50

No idea, sorry, but I am impressed at your domestic goddessishness on a saturday morning!

Original poster
iamapieceofcheesecake · 15/07/2006 10:56

Oh, why thank you very much . It's for my sisters 21st birthday party - this afternoon!!

OP posts:
Original poster
iamapieceofcheesecake · 15/07/2006 11:01

Bump. Please, anyone, I am desperate!!

OP posts:
southeastastra · 15/07/2006 11:03

is the cake or cakes actually shaped like a 2 and a 1?

Original poster
iamapieceofcheesecake · 15/07/2006 11:04

Yes, and they are seperate. Any ideas?

OP posts:
southeastastra · 15/07/2006 11:05

not really sorry! is the fondant icing the think stuff you roll out, you can roll in onto the cake and use water to smooth the edges.

Original poster
iamapieceofcheesecake · 15/07/2006 11:06

Yes, ready roll icing.

OP posts:
Carmenere · 15/07/2006 11:06

That old crook martha stewart might help

Carmenere · 15/07/2006 11:07

A google search will help you though as in the past I have found really simple instructions on the net about this sort of thing. sorry can't remember where though.

SherlockLGJ · 15/07/2006 11:13

Delia might be able to help

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