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slow cooker beef casserole

5 replies

lookout · 10/11/2013 07:45

If I put it on at 9am on low and we're planning to eat around 6pm is that too long? Should I switch it off at some point and them back on again later? Not very good at this slow cooker thing

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PassTheCremeEggs · 10/11/2013 08:02

The longer the better!

lookout · 10/11/2013 08:03

Thank you. And can I put wine in with the stock or is it best to boil the alcohol off first?

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INeedALieIn · 10/11/2013 08:05

I've been known to put it on at midnight and eat at midday.

I bung everything in together and always tastes good.

PassTheCremeEggs · 10/11/2013 09:45

I'd just throw everything in all at once

lookout · 10/11/2013 13:41

That's what I did in the end. Has been on since half eight. Smells lovely already! Thanks for the replies.

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