Can anyone help me save my risotto, please?

[HiccupHaddockHorrendous]

I've tried to do a cheat's risotto by mixing the rice and stock into a casserole dish and putting it straight ithe oven because I didn't have time to do it properly.

I've just checked it and it's very sticky and totally tasteless .

I've now added some salt, pepper and grated cheese and put it back ithe oven in the hope that it'll dry out a bit.

Is there anything else I could try? Beans on toast instead?

Fry some onion, add oregano or any herb, and mix in the risotto, and fry it some time, stirring it around?
Add some chopped cooked veggies, and a stock cube and a little hot water to make it into a stew or a thick soup?
Add some fried onion, garlic and curry powder, a chopped cooked sausage, some cilantro, and make it into a curry?
Add some flour and chopped onion and herbs, and fry pancakes?
Hope this helps.