My mother in law randomly brought me a vacuum packed raw ham hock on Saturday. Due to a bit of a family crisis I completely forgot it was in the bottom of the fridge. It doesn't have a use by date on it.
What are the chances its ok to eat now? I hate waste, but am not a fan of food poisoning either!
I haven't opened it to sniff it yet (hate the smell of gone off pig) but it looks okay, no change in appearance. I'm aware that looks can be deceiving though!