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Stuffed peppers

6 replies

MintyyAeroEgg · 05/04/2013 11:57

Anyone got a nice recipe or stuffed pepper ideas they want to share?

Tia

OP posts:
RemusLupinsBiggestGroupie · 05/04/2013 16:56

This is my favourite (but not for anybody on a diet!):

Slice those long thin red peppers in half and scoop out seeds/membranes.
Meanwhile, mash a packet of feta and mix it with diced red onion, a bit of olive oil, a good squeeze lemon, some herbs and lots of black pepper.
Stuff half of the pepper halves with the feta mix then top with the other halves.
Drizzle over a bit of olive oil and some lemon juice and roast until browning and the cheese is gooey and oozing.
You'll need a sharply dressed salad to go with.

lolalotta · 05/04/2013 18:57

I do something similar to Remus but without the lemon juice. I add a little balsamic vinegar/ basil leaves and cherry tomatoes too, with bread crumbs on top! Soooo good! Grin

lolalotta · 05/04/2013 18:57

I serve mine on a bed of rice...

RemusLupinsBiggestGroupie · 05/04/2013 18:59

The best way I've served mine was with saffron rice and a green salad, with lots of thinly sliced red onions and some olives.

BlingLoving · 05/04/2013 20:51

Cut them in half, remove seeds etc, drizzle with garlic oil and roast for about 25 minutes.

Meanwhile, combine cooked rice, pine nuts, small cubes of halloumi, chopped tomatoes with some oil, sale, pepper and preferred herbs. Stuff the peppers with the mixture and roast for further 20 minutes.

Or A "sweet" version I make for ds - mix rice with pine nuts, raisins, tomatoes. Add cinnamon, little cumin and oil and stuff.

Annunziata · 05/04/2013 20:52

I like red with mozzarella, tomatoes, anchovies and capers, and green with mince, breadcrumbs, egg and parmesan.

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