I know there are some Ottolenghi fans out there, so please help! I got the Jerusalem cookbook for Christmas and really want to make the Mejadra. It's described as a meal in itself, but I want to cook it for friends coming for dinner, so I think I need to do a couple more dishes to go with it. I had thought maybe the courgette & tomato salad from the same book (or another veg salad if anyone has a better idea?), and a yoghurt sauce, but do you think I need one more dish? I probably won't do starters but will do some kind of light (probably fruity) dessert. We're not veggie but not averse to meat-less meals. tia.