Made a chilli four days ago ...

[sheeplikessleep]

... can I eat today or is it too gone?
BTW, I'm 9 weeks pregnant.
My head is telling me chuck it, but my cravings are telling me it will be fine for lunch.
Thanks

Has it been refrigerated at 5C or less? If 'yes' then it should be fine to eat but really heat it up so that it's boiling.

Yes Cogito, our fridge is only 6 months old and set to 5 degrees, so should be fine from that point of view.

Thanks