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Horsemeat burgers!!!

28 replies

ppeatfruit · 17/01/2013 09:22

Apart from the fact it should 've been on the packs. What's the big deal?

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ppeatfruit · 17/01/2013 17:28

AAAh so each manufacturer and abbatoir? in the E.U. and G.B. has its own inspection team?

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CogitoErgoSometimes · 17/01/2013 19:22

Yes. The regulations and practices are different depending on whether the plant is a primary producer (abattoir) or a processing facility but all places where food is involved have quality inspection whether they are manhandling real, live pigs, mass-producing sandwiches or shrink-wrapping broccoli.

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ppeatfruit · 17/01/2013 21:37

Thanks Cogito that is fascinating. Thanks

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