Argh, am doing cheesecake for my dad's birthday tomorrow (we're going to have a picnic, so wanted something relatively light/not a proper bday cake). I often find plain cheesecake bit bland, so thought I would add some orange peel (hmm, what do you call it, not raw, glazed?), which I've made before and liked BUT I need something to put on top of the cheesecake.
Original plan was strawberries but not sure that will go with orange peel...what do you think? What other fruit/topping would work well?
And also, do you think I could forego vanilla? (please say yes, as I haven't got any)
TIA