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Red Velvet cupcakes and truffles.

8 replies

whatlauradid · 17/06/2012 19:44

Not together though obviously.

  1. Do you have a favourite red velvet recipe? I've never made them before and there seem to be a lot of recipes online. I've heard they can be quite tricky but does anyone have tips?
  1. I'm making chocolate truffles but apart from coconut/nuts/cocoa, what can I coat them in? I'm making a few boxes of twelve, two of each so ideas are welcome.
OP posts:
debka · 17/06/2012 19:46

Dip dark chocolate truffles in melted white chocolate.

whatlauradid · 17/06/2012 20:25

Melted white chocolate sounds amazing. Thank you!

OP posts:
Waswondering · 17/06/2012 20:27

This reply has been deleted

Message withdrawn at poster's request.

bamboobutton · 17/06/2012 20:30

red velvet is just a bog standard sponge with a bit of choccy powder, a shed load of red food colouring, and some buttercream icing. really simple to make.

never made truffles though so can't help there.

bigTillyMint · 17/06/2012 20:33

I think this is the recipe I have used They are scrummy (and taste just as good without the shedloads of red colouring if you haven't got anyWink)

whatlauradid · 17/06/2012 20:34

Did the red velvet cakes turn out tasty? I'm making them as gifts this Christmas but want to make sure I can make them well first.

OP posts:
Waswondering · 17/06/2012 20:46

This reply has been deleted

Message withdrawn at poster's request.

bigTillyMint · 17/06/2012 20:52

They are delish. Everyone says soWink Get practising!

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