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what to do with these leftovers....?

2 replies

mamaLou13 · 08/04/2012 21:15

Hiya ladies.
I have got a few things in the fridge that need eating up. Spinich, asparagus, choolate phili but i guess ill just have to scoff that on toast) and sausages.
Any ideas ?

OP posts:
TheNewandImprovedMrsHollywood · 08/04/2012 21:24

Cook pasta, add chopped up asparagus towards end of cooking time. After draining, return to hot pan and add spinach to wilt. Stir in some pesto. Yum!

You could add chopped, cooked sausages to this - but then perhaps a creamy sauce would be better - creme fraiche and whole grain mustard would be excellent, but any savoury white sauce or melted Philly (not your choc one, obv!) would do a good job, I should think.

Of course, there's always an omelette, too!

I think the chocolate Philly is yucky, so would either chuck it or persuade the DCs they are having a mini chocolate cheesecake by spreading it on a digestive.

Toeuffeta · 08/04/2012 21:33

Freeze the sausages
Spinach nice in salad, or soup if you have lots. Can then freeze it.
Asparagus yum as soldiers in dippy eggs

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