Not really my thing and will personally avoid as am very pregnant just now but DH suggested I buy some and which I duly did and now am stumped as to what to do with them. They are ready to eat but I get the impression he expects them served up with rice. He has never ordered a king prawn dish in a restaurant but has had a few in a starter and as a component of a dish which had chicken in also which makes me think this might be the better route to take rather than a meal with the prawns the main constituent. I thought of special fried rice. What would you do and do you have a recipe?