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Quick question about slow cooked casserole

1 reply

mosschops30 · 25/03/2012 18:02

Made it friday slow cooker for 7 hours.
Didnt eat it so left it to cool and put the whole thing in the fridge saturday morning.
Put it back on today on high fir 2 hours and now just on warm.

Will it be ok?

OP posts:
NettoSuperstar · 25/03/2012 18:03

Yeah, I do that too and have never poisoned us.

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