Hi all,
I want to make this recipe as I am currently egg-free and dairy-free while BF my allergic DS but I went to Sainsburys for some white vinegar and they didn't have any - they had distilled malt vinegar which was clear and they had white wine vinegar. I'm assuming it's more common in the US as the recipe is American - does anyone know exactly what is white vinegar and where I might get it (or what I can substitute for it?).
TIA