Fruit Mikshakes

[PigletJohn]

I've been making banana shakes today, at the rate of one soft banana per pint of mik, and a bit of brown sugar, whizzed up in the blender. They really are going down well.

I was trying to think what else to try, but most fresh fruits are acidic so would presumably curdle the milk, right? Also the banana gives it a nice thick texture. Maybe a bit of custard?

we use 2 bananas to 1 pint.alternatively 1 banana plus one the following-half mango.handful berries.dont know about milk but couple spoons natural[or flavoured]yoghurt instead milk then ive added pineapple to banana with no curdling.large spoon porridge oats[dry] good for thickening and help fill you up.ground nuts or seeds too.keep experimenting!