What can I do with a turkey leg?

[faverolles]

I bought it because it was cheap. Now it's sitting in the fridge and I haven't a clue what to do with it.
Has anyone got any suggestions?
:)

slow cook it with onions, garlic, bay leaf, a few crushed juniper berries, black pepper, salt, carrot and a splash of white wine. the meat will be fabulous in a pie and the stock will be a great base for a soup.

Braise in stock, rice wine and soya sauce, salad onions, ginger, and star anise. Serve with rice and steamed green veg.