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4 lemons what pudding shall I make?

3 replies

ivykaty44 · 29/09/2011 16:28

What shall I make for pudding?

I have flour (both SR and P), two eggs, milk, butter, oil,

jam, honey syrup, sugar,

OP posts:
MoreBeta · 29/09/2011 16:34

This lemon drizzle cake fits your ingredients quite well. Uses 4 lemons, 2 eggs, butter, flour anyway.

ivykaty44 · 29/09/2011 17:06

morebeta - that looks lovely Grin - sadly I don't have enough eggs, the filling needs eggs as well as the sponge 5 eggs total.... Possibly another time.

OP posts:
tb · 30/09/2011 16:08

How about the pudding where you end up with a raised spongy bit and a lemony custard underneath?

Saint Delia did one in her cookery course. Mary Berry has one, too.

Lemon meringue pie

Choux pastry buns with cream and a big dollop of lemon curd.

Pancakes

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