A German friend (ok, my only "knit hat!" German friend) gave me some lovely homemade German Xmas biscuits yesterday. They look like oatmeal biscuits, but aren't. I think they've got currants in them, and hazelnuts. (Maybe baking soda/powder? Maybe ground almonds?)
Any ideas, links to recipes? I will ask her for hers, but I'm probably too impatient.