Continuing our work with Innocent, we've got Innocent's Company Nutritionist, Vanessa Hattersley on hand this week to answer all your nutrition questions - it can be your nutrition, your kids nutrition or even questions on the food industry. Vanessa has a first class degree in dietetics and is a registered dietitian as well as nutritionist. She worked in the NHS before starting her career as a nutritionist in the food industry, firstly with a leading supermarket, as their Head Nutritionist where she spearheaded several industry-leading policy initiatives, including the removal of all industrially-produced trans fats, artificial colours and flavours from 9,000 products in the company's private label portfolio. She also ensured all products met the Food Food Standards Agency's 2010 salt reduction targets two years ahead of schedule and launched on-pack nutritional signposts that combined traffic lights, Guideline Daily Amounts and text to indicate 'high', 'medium' or 'low'. Vanessa joined Innocent in March 2010 as their Company Nutritionist, where her remit involves working cross-functionally with technical teams, product development and marketing, to ensure that nutrition is positioned at the heart of the business. Vanessa is happy to answer your questions on the food industry and all aspects of nutrition for both children and adults. Send your questions to her before midday on Monday 19th September and we'll be linking to her answers on 29th September.