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Raspberry Crumble Cake - recipe needed

9 replies

Aseaandthreestars · 19/08/2011 15:19

I've got some fresh raspberries and store cupboard cake-making ingredients. I fancy a raspberry crumble cake, but have only got as far as the name. How would you make 'raspberry crumble cake'?

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kellestar · 19/08/2011 15:25

If it's anything like an apple crumble cake, cake mix on the bottom, apples on top and then crumble mix on top that. Layered but yummy. Raspberries are a good idea, have lots in the freezer to use.

Aseaandthreestars · 19/08/2011 15:26

Ah, thank you, that sounds like the sort of thing I'm thinking of. Do you have a recipe you use?

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kellestar · 19/08/2011 15:35

180g butter, 180g caster sugar, 150g self raising flour, 50g ground almonds, 3 eggs, tsp of milk, tsp of cinnamon. For cake mix.

90g butter, 120g of self raising flour, 60g caster sugar. For crumble mix.

Make crumble first and put in fridge, always a better crumble this way.

50 mins in middle of oven, but upped to 1hr with our elec fan oven.

Lush with custard or cream.

Aseaandthreestars · 19/08/2011 15:38

Oh my. That's it. I think I'm out of ground almonds, but I'm getting so over-excited about baking this that I might pop out and buy some

Thanks for help.

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kellestar · 19/08/2011 15:40

Ground almonds can be edoted out just add more s/r flour.

Aseaandthreestars · 19/08/2011 15:53

We have ground almonds! They were at the back of the cupboard and I have no memory of buying them, but they're going into the crumble.

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Aseaandthreestars · 22/08/2011 09:08

Thanks for recipe Kellestar. It was gorgeous when all warm out of oven and rather lovely cold yesterday. Thanks again.

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KatyParrish · 23/08/2011 10:02

I?m definitely pinching this recipe and trying it tonight :)

Aseaandthreestars · 25/08/2011 16:33

Did you make it?

I'm thinking of having a bash with some mango and ginger at the weekend.

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