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What shall i do with a Duck?

2 replies

Marne · 01/08/2011 11:35

I have a duck in my fridge, not sure if i should roast it or do something else with it?

Dh is a fussy eater and has never had duck, he doesn't like anything too fancy so i need to keep it simple, any ideas?

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Portofino · 01/08/2011 11:39

DH yesterday made Hachis Parmentier de Canard - after having this on holiday in France. Basically Duck Cottage Pie.

Roast the duck, fork off all the meat into flakes. Put a layer of mash in the bottom of a dish, cover with the duck meat, pour on a bit of the cooking juices, then top with mash and grated cheese. Baked for 45 mins til golden.

It was bloody gorgeous.

Marne · 01/08/2011 11:44

Sounds good, dh likes cottage pie so would probably eat it Smile.

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