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Homemade burger meat

3 replies

sunchild77 · 20/04/2011 13:46

I made yummy burgers last night (jamie O's receipe) But I have a ton of left over uncooked burger mixture (minced beef, onions, egg, spices all mixed together)

What can I do with the rest of it that is not meatballs or yet more burgers for tonights dinner?

Anyone any inspiration?
:)

OP posts:
BecauseImWoeufIt · 20/04/2011 13:50

How about making a meatloaf, and then some kind of sauce (garlicky tomato/creamy mustard?) to go with it?

twoistwiceasfun · 20/04/2011 17:41

This reply has been deleted

Message withdrawn at poster's request.

sunchild77 · 20/04/2011 18:21

I don't want to re-freeze the meat, as it was frozen before.

Think Im going to make it into a chilli con carne...

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