Spanish Omelette (or similar) help please.......

[HRHQoQ]

OK so I've got to wait until tomorrow to do the shopping as DH is going to be working until 7pm (left at the crack of dawn )

I've got eggs, potatoes, onions, a bit of sliced ham and some celery - how do I make a nice dinner out of that lot........please

here's a recipe for the omelette. ham and celery on the side (soz, not v inspired, is it?).

You could fry them all up except the eggs. Put in a greased baking dish, quite a deep one. Whip the egs up and pour over. add salt pepper if you like. I like to add cheese too if youve got it. Bung in the oven on a lowish setting 150-175 maybe and leave it for about 20 mins. It will rise and brown, its a bit like pastryless quiche.

Or use the potatoes, celery and onions to make a soup (with veg stock cube or milk)

Then have egg on toast for lunch?

Had soup two nights ago - and we've alreayd eaten lunch

had spooky's thanks - very tasty - padded out with the remains of todays homemade bread

Glad to be of service. Its a great one, you can chuck anything in it.