Am cooking a Spanish dinner for friends next week and have got most of the dishes planned. It's going to be a bung it all on the table and tuck in job with Spanish meatballs in a tomato sauce, tortilla, a chickpea and chorizo dish with peppers, some nice bread. But I can't really think of any green veg dishes that are Spanish that would go with the other dishes. I thought of pimentos de padron but as far as I know they aren't in season. Then I thought of garlicy green beans but that seemed a bit French to me. Any thoughts?