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Food/recipes

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pork belly

5 replies

OnlyWantsOne · 25/02/2011 14:09

roll up and tell me your best pork belly recipes :)

OP posts:
TheSkiingGardener · 25/02/2011 14:18

Just plain roasted, but on a rack on top of slices of potatoes and onions layered up so that it all cooks together.

Not a diet option

OnlyWantsOne · 25/02/2011 14:27

ooooo do i pre cook pots or peel and slice and chuck in

OP posts:
BlingLoving · 25/02/2011 16:14

This is absolutely fantastic.

SeriousWispaHabit · 25/02/2011 21:38

Make a mixture of chopped onion softened in olive oil, garlic, fennel seeds, crushed bay leaves and fresh parsley. Spread onto flesh side of belly and roll up and tie. Roast for 1/2 hr at high temp then reduce to very low oven and cook all day.

Eat so much of it you need to be winched out of your house by firemen.

TheSkiingGardener · 26/02/2011 16:38

No need to pre cook pots. They'll be in the oven for long enough.

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