help! it is dd's birthday tomorrow and i need to bake a cake. normally my mum makes them for everyone but she is away!!
nigella's how to eat fairycake recipe is pretty foolproof (all in the food processor) but her cake recipe is confusing
i have 2 x 20cm (4cm deep) round tins with removable bases, 1 x 22cm round tin 5.5cm deep or 1 x 23cm square tin (4cm deep)
THANKS!