QUICK QUESTION - Can you FREEZE fish pie?

[crunchie]

I am trying to decide what to make Dh tonight - we have asparagus in fridge and can't think what else to make, he likes fish so...

Anyway, once it is made, can I reheat it later in the week and can I freeze the leftovers?

I'd say of course you can, although be warned I do not have what you might call Very High Standards about this sort of thing.

i ould freeze it but i dont know how the aspargus will come out of it! fish and potato fine.

No the asparagus will be separate. I am just trying to think of a different dish. Last week he got Chicken wrapped in bacon, Spag bol, Lasagne, Lasagne, Chicken in bacon, Bolognaise on rice, Chicken in bacon!! So I thought we'd vary things a bit. Onlyprob is I am veggies, he is not and kids eat at childminders, so I want to get something that he can eat AT LEAST twice this week!!. Maybe I should just cook the fish today, have fish pie tomorrow an Kedgeree later in teh week

I freeze them OK. I make them for the kids in those little ramekin dishes and have no problems. But think my standards are on a par with MI's by the sounds of it.

I'd re-heat after freezing, but don't think so, if not.