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Magimix Le Micro or Le Mini Plus?

1 reply

UptoapointLordCopper · 19/02/2011 21:38

To chop onions/garlic/ginger and herbs (basically making curry), to grind spices (again for making curry - v. important), to make smoothies, to mince meat and maybe to whip egg whites (optional).

Does anyone have one or the other? Which one should I go for? Or in fact, does any machine do all of the above or am I destined to have a cluttered kitchen?

OP posts:
dustythedolphin · 20/02/2011 21:49

I really need one, but haven't got one, so would also welcome recommendations.

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