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Cheese and cress muffins from I Can Cook

0 replies

sethstarkaddersmum · 29/11/2010 14:11

anyone made these? I did them this morning from the I Can Cook book and they were very nice but TINY.

I'm not sure whether:

  1. I should have whisked the egg whites more - she just says 'until they're bubbly'
  2. Katy uses teeny tiny muffin cases so her muffins aren't actually big, they just look it.

I used normal fairy cake size cases.

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