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Food/recipes

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I'm going to try & make ham

28 replies

KatyMac · 14/10/2010 21:54

I can't wait

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KatyMac · 15/10/2010 20:33

How exciting never thought about smoking (esp Salmon...yum yum)

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KatyMac · 18/10/2010 18:05

Well I started but there isn't enough liquid to cover the ham - so I'm making more Confused

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KatyMac · 18/10/2010 20:32

My ham is floating in my brine - how do I keep it down?

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