I'm really interested in giving the BSD a go but so many of the recipes I've seen include nuts. I'm allergic to Brazil nuts, Walnuts and Hazlenuts so anything with them in is out. I can do peanuts but I'm likely to just shovel them in! Can anyone offer a suitable alternative to nuts? It all seems really complicated to make sure the calorie and carb levels are right and I don't want to get it all wrong.