Really want to get a gas BBQ, have done the whole charcoal thing, including disposable ones etc but just want to cook outside and not have to wait for said charcoal thing to heat up blah blah blah. So a gas one it is.
Why do some have lava rocks and some don't and can anyone advise me on what to look out for.
I went to a BBQ where they had a gas one and everything tasted great and the guy said that you don't clean them you just remove excess food etc as it seasons it