Who's on to the ham sangwiches?

[AinmÁlainn]

Brennans sliced pan, avonmore butter. You'd swear I hadn't eaten my weight in roasted golden wonders and plum pudding 4 hours ago.

I think you mean the hang sangwidges?
haven’t had one yet today but have had roast potatoes x 2 with bread sauce and ferrero rocher x 2…🥴

ME!

I'm shattered today, breakfast was the last slice of banoffee pie, been picking at biscuits etc. Had toasted white bread with butter - delicious though I normally have wholemeal bread. Today's a day for picking at stuff.

Meh...we had beef. Ham would have been more useful after.

Maybe duck and pork next year. Cumberland sausages were a hit for breakfast

Still eking out the hang sangiches here.... I'll have to shred the last of the turkey for the freezer.
Saying that- it has been lovely to have toasted ham and turkey sandwiches on Stephens Day, and turkey & ham pie w stuffing one evening.
I'm not fed up with it yet, as this evening will be our first guest free dinner!

I used the last of the turkey to make turkey and leek pie mix and put it in foil trays then in the freezer to have in a few weeks time.

Great idea @honeyrider - how did you make that? Did you make a sauce with the leek + turkey and then freeze or what?

Porkpie for lunch, with an avocado and tomatoes. Fairly healthy

Last of the ham will be used for tea tonight ... Ham, egg and chips

Turkey- has been made into broth or frozen so that Turkey curry can be made at a later date

I use this recipe

www.slimmingeats.com/blog/chicken-leek-pie

Oh Lovely thank you honeyrider.