It seems that I will have to cater for 10 people for 1 week over Christmas, I must be mad, and they are all staying with me and I don't have enough beds ( another issue). Anyway food wise - what to do - what can I cook and pop in the freezer, what one pot food ideas do you have - please, I am a competent cook but the volume is a bit overwhelming at the moment. Prays there are no fussy eaters.