I've bottled my raspberry gin but what can I do with the gin soaked fruit?

[ThundercatsGO]

It seems a shame to chuck it, can I do anything with it?

EAT IT.
WITH ICE CREAM.

or send it round to mine

Freeze them and have them as garnishes in cocktails? Would be lovely in a gin/tonic/elderflower cordial concoction.

Send it in to MNHQ

With ice cream sounds good, may have to go and buy some

mix with some hazlenuts, pour melted chocolate over. best fruit and nut bar. ever. fact.

Whizz in a food processor and add lemonade/soda water (and more booze if need be!) and crushed ice for gorgeous homemade cocktails

You could probably freeze it and do the above over Christmas if you don't want to use it all in one go

Make truffles, I did it one year with the left over sloes from sloe gin.
Mash through sieve first.
Dead easy and got loads of compliments.

Raspberry meringue pie. Sponge fingers, boozy raspberries, meringue. Fabulous. I speak from experience. Or add to apple crumble. Or blend and strain and have as a coulis sauce on puds/sweet and sour. Very long ago ex boyf mother did lots of fruit gins, and then lots of boozy fruit puds. Only good thing about her.