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Christmas

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christmas fudge recipes?

12 replies

ZombieBelle · 13/08/2012 14:27

Does anyone have a yummy (foolproof) recipe for christmassy fudge? Im making up food hampers for a few people this christmas and would love to try fudge :) of course i shall have to make up a few dozen batches before hand just for practice Grin

OP posts:
milk · 13/08/2012 21:06

I'd buy some Bailey's Fudge from a sweet shop and pretend I'd made it myself :P

DoubleMum · 14/08/2012 13:43

My peanut butter fudge was too soft last year (although highly yummy!). I am going to try one of the fudge recipes on the Good Food site because they have so many comments you can tell if one consistently works. I am also getting a sugar thermometer. Jam, I can judge without but find fudge more difficult.
Plus, I am doing a fudge which will freeze because I don't want to be doing it at the last minute.

savoycabbage · 14/08/2012 13:48

I do the caramel and chocolate fudge here from taste.com

I usually only do the caramel and I have missed out the glucose before and it made no difference.

DoubleMum · 14/08/2012 21:32

That fudge looks great, love the two tone effect. I'm guessing the glucose would make it smoother, was the texture still good without it?

savoycabbage · 14/08/2012 22:28

Yes it's really, really good.

HauntedLittleLunatic · 14/08/2012 22:30

OOo...I ave a fab choc fudge recipe which I have lost....but I might just have to try that instead. Do you know if it is gluten free? I am guessing so from the ingredients.

wildpoppy · 14/08/2012 22:34

Nigella does a great chocolate and nut one you can find with a google and it freezes

DoubleMum · 15/08/2012 09:01

Now I'm craving fudge and I haven't even had breakfast. I have a few tins of condensed milk from when it was at 50p in Mr T (maybe it still is? better check) so today might be a fudge day. Just to try it out you understand.....

Whitamakafullo · 17/08/2012 09:25

I'm on my phone so can't do a link, but if you search the threads for white chocolate and cranberry fudge it is AMAZING! I make it every year now and everyone loves it Smile

OneLittleToddlingTerror · 17/08/2012 09:48

I made the same one as wildpoppy I think. It's a nigella, and it freezes. It's from her Nigella Express book. I haven't got the book with me, it might be this one

www.bbc.co.uk/food/recipes/chocolatepistachiofu_87639

wildpoppy · 17/08/2012 16:13

Yes that's the one - it's great. And you could use any nuts or dried fruit. I think I did it with milk chocolate too.

itsstillgood · 18/08/2012 11:07

Usbourne Chocolate Fudge made with Dairy Milk Philadelphia. Absolutely foolproof and really, really lush.

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