It's my turn to make the Christmas puddings for my lot and my mum and dad. We like this low-fat recipe and it's suitable for vegetarians too and really moist
. You steam it, put it in a cool dark place, feed it every couple of weeks and then just microwave it on the day.
I like mine with brandy butter, but that's a whole different thread altogether
.
So, if you make rather than buy, what is your favourite pudding recipe?