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Christmas

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nigella ham in coke - do you reheat?

7 replies

lunavix · 24/12/2010 10:42

Hoping to manage cooking this today for boxing day, but I'm wondering do you reheat it? and how? or serve it cold??

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JiltedJohnsJulie · 24/12/2010 10:53

Luna, have just put mine on to boil. Will be serving it cold tomorrow lunchtime.

We will be having the big meal at teatime as DH is working over lunch.

JiltedJohnsJulie · 24/12/2010 12:00

Oh my, it smells delish.

pud1 · 24/12/2010 12:09

i have always cooked it on exam eve and glazed it xmas day

lunavix · 24/12/2010 12:12

pud - do you mean glazing it before serving it xmas day? or glazing it christmas day n serving it cold boxingg day?

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JiltedJohnsJulie · 24/12/2010 12:20

pud1, exam eve? Oh no, I didn't realise I had to take an exam as well. Arrgghhhh.

pud1 · 24/12/2010 17:17

SORRY.

i glaze it xmas day. have it cold xmas day and keep eatin boxing day

lunavix · 24/12/2010 17:45

ok next dippy question how do you know when its cooked?

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