I'm not really sure if this question comes under the 'Health' heading or 'Food' or what but here goes.
My daughter has been dairy free since she was 15weeks old when it was suggested by the hopspital that various health probelms were due to a dairy intolerance. She is now nearly 13 months and healthy but my GP said now she is one we can try dairy again.
He suggested processed, cooked diary first so we've been on Organix Creamy Baby Rice Pudding for two days now with no side effects. He said to do it really slowly and it would be a good month and a half to two months before she could try cows milk as a drink.
I'm now at a bit of a loss as to where to go next in terms of what we try. To make it very gradual doing something like mashed potatoe with butter seems too much too soon. The GP suggested trying a Fromage frais but again that seems a big step. Does anyone have any suggestions or been through this process before who could offer advice?