Basically we have just been to a seafood restaurant where we had a fruit de mer. I said to him the crab was off. It did not smell quite right and the brown meat seemed quite liquid. DH said "no it's alright" (he is of the school of thought that no food is ever off and is not perishable). When waitress asked if it was alright before I could speak he said it was fine and he was too full to finish it. I notice he did not eat much of the crab! However , despite the fact I am a keen cook and he needs sat nav to find the kitchen he maintains it was OK. He keeps asking if I feel queasy yet. AIBU to hope he throws up and has the shits as a result of his arrogant pigheadedness?