I’m not generally an idiot and I lived with a type1 diabetic for many years, so I did realise that the sugar content in some of these pouches is high. But I hadn’t appreciated how much the mineral and vitamin content can drop compared to home-cooked food.
As a working mum I did use pouches and toddler ready meals - usually if we were out and about or visiting family and maybe a few times a week at home dc might have a fruit pouch or a toddler ready meal.I feel really bad about it now, but at the time it didn’t feel like a terrible choice as long as I didn’t use them all the time and i figured it might be better than eating what I was cooking for dh and I (which might have too much salt in, or be too spicy, or not able to be “mushed up”.)
By the time ds2 came along I was more confident cooking (as dc1 was older I’d had a lot of practice) and dc2 was always less fussy than dc1. I can’t work out if that is because dc1 ate all these identically flavoured ready meals, so when she hit something that tasted different she was more likely to freak out.
It makes me really sad because Ella’s Kitchen appears to have amazing values, it’s hard to imagine that they are deliberately bamboozling parents who are trying to raise healthy kids who enjoy lots of flavours.