I was at a fairly upmarket restaurant last night when I was travelling by myself.
Restaurants don’t always fall over themselves when it’s a solo diner, but I was staying at the adjoined hotel, and I still need to eat - alone or not. It had great reviews.
They took a good 20 minutes to bring over my drink (wine, so not complicated!) despite others getting theirs in seconds. It was busy, but not overwhelmingly so, and I had a reservation.
I waited an hour for my starter, which fine, I wasn’t starving. Then they brought out my starter and main at the same time. There was barely room on the table. I was pretty shocked, and they just said ‘kitchen made a mistake’ and shrugged.
I wasn’t happy, so I ate the starter, and then left the stone cold (it was already quite cool when I received it. I could see it sitting on the service bench for a while) main and asked for the bill so I could leave. I was still expected to pay for the dish, despite taking half a bite to confirm it was cold. (It wasn’t a dish that could easily be reheated, and the side on it had congealed).
I did pay, but didn’t tip, because frankly I thought the service was poor (it’s a poor country, but this is not how service is done here even so!). But I feel a bit bad about it. AIBU to expect decent service even when dining alone? For what it’s worth, I would have tipped well, and I opted for quite (by local standards) expensive dishes.