I have 3 young DC, eldest is 6. Previously they had packed lunches for school/preschool as DD was nervous of school dinners.
She had one as a quick fix this week due to a forgotten lunch box and enjoyed the experience, so now she'll be having hot school dinners.
Dinners at home are a bit of a nightmare at the moment. Fussy eating/genuinely different tastes means it's hard to cook balanced meals that everyone will eat. It's got to a point where I'm cooking multiple different meals. I'm wasting time, money and sanity on this. There are a couple of universally loved cooked dinners which I will do on the weekend.
I was thinking of getting the packed lunch bits I would normally get for school lunches and serving "packed lunches" for the kids dinner. Is this awful, or normal? The meals will be balanced nutritionally, but not hot.
Does anyone else do this? And if so, do you have any tips for branching out and still adding in challenging tastes eventually?