We had a nice local butcher joint of beef for Xmas lunch.
Yesterday we had leftover cold slices of beef with bubble and squeak. Today I told DH that I was going to make something with the leftovers (about 400/500g). I gave him the option of stew or a pasta dish. He said he didn’t want stew.
Spend hour or so making a ragu. Serve at lunchtime. DH “Is this the Xmas beef?”
Me: “Yes, that’s the last of it.”
DH: “Wow I would have expected to have it sliced or something.”
Me: “What? I told you I was making pasta.”
DH: “No, I just said I didn’t want stew.”
DH to kids: “Enjoy this kids, it will be the most expensive pasta you ever have. There’s about £30 of beef there”. (not true btw)
Am I wrong to have made it into a ragu?
Am I wrong to be really annoyed off at his comments?
Argh.