I think I've just come up with the quickest, easiest, albeit laziest and by no means "authentic" Thai green chicken curry ever. Which was great for a quick CBA dinner after being woken up at 7.35 on my day off by manager asking me to cover 8-6 (WFH)
Tried to find if anyone else has done it before and not found anything. (Just watch you'll have all done it before)
Tinned chunky chicken in white sauce, blast in microwave 2 mins, remove stir in 2 tbsp green Thai paste, handful of frozen green beans and mixed peppers, blast back in microwave 3/4 mins and serve on a bed of microwave sticky coconut jasmine rice. Voila.
Anyone got any other top quicky hacks?