For those whose DC don’t eat fruit, IME it’s a texture thing. I don’t eat fruit either. I will eat apples, and I drink orange juice (but only smooth, can’t abide bits ) but the thought of biting into an actual piece of fruit and feeling the texture puts me off massively.
I am very similar with a lot of veg, but tbh with veg there are a lot of workarounds. A lot of veg I like if it’s only just cooked so still crunchy, so we eat a lot of stir-fry and I will have baby corn with dinner. I eat carrots either raw or cooked in fact I eat half the carrots I’m doing with a roast before they actually make it to the pan.
and I make a lot of soups which can be blended to be smooth, so I do get my preferred amount of veg.
If kids won’t eat fruit then veg is preferable anyway as fruit has considerably more sugar in it.
Since I fell ill nearly four years ago I don’t eat chocolate either. I just don’t like it any more. Will eat the occasional biscuit, but only very occasional.
Drinks-wise I used to drink far too much coke.
now I taste it and it tastes like pure sugar and I can only wonder wtf I was doing back then...
Now I drink water, milk and orange juice. And squash but only the sainsburys high juice orange one, and I have it very dilute. Because of my heart failure though I am limited to 1500ML of fluid a day so I have to literally measure out every drink I have...
But while might some say I am picky, I eat a very varied diet. No I could never be a vegetarian, but we eat a lot of fish, prawns, etc and chicken, and red meat is a fairly minimal thing on our menu.... It’s interesting because given I have a serious heart condition I constantly watch what I eat,and so it has been easy to not have to change my diet excessively. Things like processed meat has never been that high on the agenda, the only thing I really cut out was bacon because of the salt content.