Now I have to say I am a fan of the humble spud.. and I'm making a lot more meals than usual.. but every meal seems to involve bloody potato!!
On top of this the kids (3 and 4) have decided they REALLY like a jacket with cheese and beans for lunch, so have been having that most days too!
Do you think it matters if most meals have spuds as the carb part? Should I make sure I mix it up or are lots of potatoes actually fine in a balanced diet?