@BritneyPeedOnALadybug YANBU. I think all the people voting YABU must never have had a partner living with them who works nights and starts drinking booze at 7.30am. My DH worked nights for a few years, and came home at 7.15-7.20am, and would crack open the whiskey at 7.30am.
So when I got up, I had to tolerate the stench of whiskey in the house, the smell on him, the smell on his breath, and the smell of garlic fucking bread, as he 'always fancied some' when he had a drink. 'It's my night-time' he would say, and it pissed me off.
It might have been 'his night time,' but it was mine and our childrens 'first thing in the morning.' I don't want to be smelling whiskey and garlic bread the minute I wake up. Our DC hated it too, especially as DH could never EVER come to bed (after his night shift,) without having 3 or 4 glasses of whiskey.
He worked 4 on-4-off, and worked weekends sometimes, and it was even worse then, because I would be having a lie-in, and he would come to bed at 9am and stink out the room, (and the bed) with the stench of whiskey and garlic!
Thing is, a few people are saying 'well when he is SUPPOSED to drink then?' But how about on his days off??? (Or the weekend?) My DH worked 4 days on, 4 days off, (so he had 4 days off, out of every 8 to have an alcoholic drink.) But no, he had to have 3 or 4 glasses of whiskey after every night shift. (As well as drinking on his days off.)
If it's a night shift worker who works Monday-Friday (or Sunday-Thursday) every week, then I can understand them going to the pub for a few bevvies with their mates at the end of the last nightshift of the week. But to be drinking at 7.30am, to 9am in the house, EVERY DAY after work, when the rest of the family is just getting up, having breakfast, and getting ready for work or school is just not on. My DH used to start to slur his words by 8.30-8.45am. It was embarrassing!
I was glad when he finished nights, and also cut down on the booze! Like me, he only has a drink on 2 or 3 days of the month now.