@placemats
I've been at and hosted lots of parties where there is vegan, vegetarian and food for those with wheat intolerance (not vegan, nor vegetarian). They are always eaten first by those who then tuck into the meat non gluten versions, leaving those who do want these foods hungry/hangry.........I've spent time and effort to make my vegan, vegetarian and gluten free guests welcome. Yet, despite my efforts the meat eaters just pile in
Yes!! I’m gluten free and this is EXACTLY what happens every time I’m at an event where the food is buffet style. I always let the host / caterer know in advance but even though they usually provide something, I know there’s a 90% chance I won’t get to eat it because some selfish pig will decide that the one dish marked gluten free is the one he should take.
One work conference I go to regularly is now reduced to putting a plate with the Gf food on the buffet, covering it with cling film and attaching a larger label with my name on it. Because just writing “gluten free “ Didn’t stop the people who have “ always fancied trying Gf food “
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Well, all meat, fish, dairy, fruit , veg and some grains are all gluten free so just open your fridge door and try some, asshole.
Now when I’m invited to a buffet type meal I always eat first, as I know I’m unlikely to get anything . If it’s an all day event like a wedding then I seriously consider not going, as I can’t go all day on lettuce and it’s usually impossible to take your own . Sometime I don’t even get lettuce as it’s in with pasta or crouton.
Once at a wedding in a 4 start hotel I was brought an apple for desert. While everyone else tucked into half a dozen delicious desserts. Clearly a 4 star hotel had no other fruit, cream , ice cream, meringue, caramel, fruit or chocolate sauce in their cold store.