I know it's Daily Fail but hey, they did the investigation and the research on contents so why not?
So, here goes the vegan sausage for everybody. Fermented fungus, shitloads of salt and palm oil.
It's my personal belief that in countries with cold seasons and limited availability of fresh vegetables and fruits we should be trying to eat more local than vegan because if you want to do it cheap, this is how you end up. Organic vegan diet is a first world luxury for now.
www.dailymail.co.uk/news/article-6583469/The-unpalatable-truth-right-vegan-sausage-roll.html